Nutrition FactsServing Size 1 meal (453g)Amount per ServingCalories350% Daily Value*Fat 5g8%Saturated Fat 1g6%Trans Fat 0.04gPolyunsaturated Fat 2gMonounsaturated Fat 1gCholesterol 125mg42%Sodium 1109mg48%Potassium 1315mg38%Carbohydrates 20g7%Fiber 9g38%Sugar 5g6%Protein 59g118%Vitamin A 1922IU38%Vitamin C 157mg190%Calcium 101mg10%Iron 4mg22%* Percent Daily Values are based on a 2000 calorie diet.
Benefits of adding Broccoli to Your Diet:
We all know what broccoli is. It’s a popular vegetable that has many healthy benefits. It’s full of minerals, vitamins and antioxidants. Most of us are familiar with vitamins and minerals. But, what are antioxidants and what can they do for our health. Broccoli has antioxidants which are compounds found naturally in food. Many food scientists believe antioxidants can actually reduce your risk of cancer. Free radicals can cause damage to our cells that result in cancer. Our bodies form free radicals from variables like stress, exposure to harmful chemicals and poor diet.
The antioxidants from broccoli can help reduce or eliminate these free radicals. So, eating broccoli and other foods rich in antioxidants is like cleaning your body of harmful molecules. Improved bone, skin and digestive health are just a few of the many benefits of broccoli. With so many health benefits, it’s a common side in our Lean and Green Meals.
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For more information on the Optavia diet check out What is the Optavia Diet and HOW does OptimizeU benefit the dieter? – OptimizeUMeals.
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