Gluten Free Korean Flatbread Pizza

$6.15

House made gluten free crust topped with a bulgogi marinated sirloin, mozzarella cheese, yellow onion, green onions, and cilantro.

Out of stock

SKU: 8003 Category: Tags: , ,
Description

Our chefs create a Korean version on our house made, gluten free pizza crust. It is topped with tender sirloin, greek yogurt, onions and asian seasonings. It is a quick and easy, healthy meal!

Additional information
Ingredients

red onions, coconut aminos, syrup, sesame seeds, red pepper flakes, ginger, cilantro, cheese, seasonings., sirloin, greek yogurt, gluten free flour, baking powder, xanthan gum, yellow onion, green onions,
Meal Facts

Gluten Free
Heating Instructions

Alternatively, heat in the suppled container for 3 minutes in a 1000-watt microwave. Let sit for 1 minute. Remove film and eat!, Remove cardboard sleeve. For best results peel film and remove from container and heat in an oven or air fryer until crisp.
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