Korean Flatbread Pizza

$6.15

House made gluten free crust topped with a bulgogi marinated sirloin, mozzarella cheese, yellow onion, green onions, and cilantro.

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SKU: 8003 Category: Tags: , ,
Description

Nutrition Facts
Serving Size
 
1 personal pizza
Amount per Serving
Calories
473
% Daily Value*
Fat
 
16
g
25
%
Saturated Fat
 
6
g
38
%
Polyunsaturated Fat
 
2
g
Monounsaturated Fat
 
5
g
Cholesterol
 
77
mg
26
%
Sodium
 
1054
mg
46
%
Potassium
 
502
mg
14
%
Carbohydrates
 
48
g
16
%
Fiber
 
5
g
21
%
Sugar
 
13
g
14
%
Protein
 
35
g
70
%
Vitamin A
 
252
IU
5
%
Vitamin C
 
4
mg
5
%
Calcium
 
395
mg
40
%
Iron
 
4
mg
22
%
* Percent Daily Values are based on a 2000 calorie diet.

Our chefs create a Korean version on our house made, gluten free pizza crust. It is topped with tender sirloin, greek yogurt, onions and asian seasonings. It is a quick and easy, healthy meal!

Additional information
Ingredients

red onions, coconut aminos, syrup, sesame seeds, red pepper flakes, ginger, cilantro, cheese, seasonings., sirloin, greek yogurt, gluten free flour, baking powder, xanthan gum, yellow onion, green onions,
Meal Facts

Gluten Free
Heating Instructions

Alternatively, heat in the suppled container for 3 minutes in a 1000-watt microwave. Let sit for 1 minute. Remove film and eat!, Remove cardboard sleeve. For best results peel film and remove from container and heat in an oven or air fryer until crisp.
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