New Orleans Shrimp and Cauliflower Grits

Nutrition Facts

Serving Size

 

1 meal (368g)

Amount per Serving

Calories

330

% Daily Value*

Fat

 

10

g

15

%

Saturated Fat

 

2

g

13

%

Trans Fat

 

1

g

Polyunsaturated Fat

 

1

g

Monounsaturated Fat

 

7

g

Cholesterol

 

429

mg

143

%

Sodium

 

1170

mg

51

%

Potassium

 

921

mg

26

%

Carbohydrates

 

6

g

2

%

Fiber

 

2

g

8

%

Sugar

 

2

g

2

%

Protein

 

55

g

110

%

Vitamin A

 

576

IU

12

%

Vitamin C

 

36

mg

44

%

Calcium

 

203

mg

20

%

Iron

 

2

mg

11

%

* Percent Daily Values are based on a 2000 calorie diet.

Our New Orleans Shrimp and Cauliflower Grits is a delicious Lean and Green Shrimp recipe.

Our chef’s have formulated this meal, along with other Lean and Green Shrimp recipe to follow the guidelines of the Optavia diet. It contains 1.5 cups cooked vegetables.  It will leave you coming back for more, so you may want to order an extra of this meal! It’s made with shrimp sautéed in olive oil with Cajun seasonings and cauliflower grits. Did you know that shrimp is one of the leanest proteins.  And with only12 grams of fat, 15 grams of carbs and 10 net carbs, it’s a low fat and low carb meal that will facilitate weight loss. And, because we’ve mastered the art of preparing full flavored “diet” meals, you won’t feel like you are dieting.