Nutrition Facts
Serving Size
283 g
Amount per Serving
Calories
465
% Daily Value*
Fat
17
g
26
%
Saturated Fat
6
g
38
%
Trans Fat
0.1
g
Polyunsaturated Fat
3
g
Monounsaturated Fat
7
g
Cholesterol
94
mg
31
%
Sodium
1244
mg
54
%
Potassium
747
mg
21
%
Carbohydrates
48
g
16
%
Fiber
3
g
13
%
Sugar
8
g
9
%
Protein
30
g
60
%
Vitamin A
3128
IU
63
%
Vitamin C
62
mg
75
%
Calcium
208
mg
21
%
Iron
17
mg
94
%
* Percent Daily Values are based on a 2000 calorie diet.
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